2009 Sauvignon Blanc
"Floral with grapefruit and grass in the nose, and tastes rich with melon flavors finishing lean with mineral notes. Four Stars."--Tom Simoneau, KRSO Radio "A pretty, polished and food-friendly Sauvignon Blanc, dry and crisp in acidity. Shows rich, savory flavors of citrus fruits, vanilla bean, toast and cinnamon spice. Good price for a fancy wine like this."--Wine Enthusiast Magazine
2009 Sauvignon Blanc			Awards
Meyer Vineyard, Anderson Valley 24% Semillon 0.56 T.A., 3.43 pH 14.1% alcohol 100% French oak Barrel aged 5 months Suggested cellaring: up to 3 years Bottled April 6, 2010 Release date: January 2011 500 cases produced $18			Silver, California State Fair Silver, Pacific Rim International Silver, New World International Silver, San Diego International